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Viewing 1 to 25 of 81 results [1]  2  3  4   Next »

1. Acta scientiarum polonorum. Technologia alimentaria
  Subject: Nutrition; Food
 
 
Antpac Record

2. African journal of food, agriculture, nutrition, and development
  Subject: Nutritional Physiological Phenomena -- Africa; Public Policy -- Africa; Agriculture -- Africa; Nutrition policy -- Africa; Food supply -- Africa; Nutrition -- Africa
 
 
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3. Agroalimentaria
  Subject: Agriculture -- Economic aspects -- Venezuela; Nutrition -- Venezuela; Food supply -- Latin America; Food supply -- Venezuela
 
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4. Anales venezolanos de nutricin
  Subject: Diet -- Venezuela; Nutrition -- Venezuela
 
 
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5. Annals. Food science and technology
  Subject: Industrial engineering; Environmental engineering; Agriculture; Food
 
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6. Archivos latinoamericanos de nutricin: rgano oficial de la Sociedad Latinoamericana de Nutricin
  Subject: Nutritional Physiological Phenomena; Nutrition; Nutrition -- Research -- Latin America; Food supply -- Latin America; Nutrition -- Latin America
 
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7. Better nutrition
  Subject: Natural foods; Nutrition
 
 
 
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8. Boletim do Centro de Pesquisa e Processamento de Alimentos / Universidade Federal do Paran, Centro de Pesquisa e Processamento de Alimentos, CEPPA
  Subject: Food; Nutrition
 
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9. British food journal
  Subject: Food industry and trade -- Great Britain; Food -- Marketing; Food adulteration and inspection
 
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10. The British journal of nutrition
  Subject: Nutritional Physiological Phenomena; Nutrition
 
 
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11. Carpathian journal of food science and technology
  Subject: Food -- Composition; Food -- Analysis
 
 
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12. Ciencia y tecnologa de alimentos
  Subject: Food -- Analysis; Food adulteration and inspection
 
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13. Cincia e tecnologia de alimentos
  Subject: Food
 
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14. CYTA: journal of food
  Subject: Food -- Research; Nutrition; Food
 
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15. Dictionary of food compounds [additives, flavors, and ingredients / edited by Shmuel Yannai]
  Subject: Food -- Composition -- Dictionaries
 
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16. Ecology of food and nutrition
  Subject: Nutritional Physiological Phenomena; Ecology; Food; Nutrition
 
 
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17. Environmental nutrition
  Subject: Nutrition -- Environmental aspects; Nutrition
 
 
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18. Food & foodways
  Subject: History; Food; Food habits; Food -- Social aspects; Food -- History
 
 
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19. Food & function
  Subject: Physical Phenomena; Biochemical Phenomena; Food; Nutrition; Food -- Analysis
 
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20. Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment
  Subject: Food contamination; Food additives
 
 
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21. Food additives & contaminants. Part B, Surveillance
  Subject: Food contamination; Food additives
 
 
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22. Food additives and contaminants: analysis, surveillance, evaluation, control
  Subject: Food contamination; Food additives
 
 
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23. Food and nutrition
  Subject: Nutrition; Food
 
 
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24. Food biophysics
  Subject: Biophysical Phenomena; Food Analysis; Biophysics; Food -- Analysis
 
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25. Food chemistry
  Subject: Chemistry; Food; Food Analysis; Food -- Composition; Food -- Analysis
 
 
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